Kixi met prei en kaas


Made of crispy, traditional fyllo pastry kneaded with virgin olive oil, uniquely filled with premium feta and prei. Available in the internationally award-winning paper baking tray packaging for easy and convenient baking. An all time classic successfully blended with tradition and innovation.



Baking Instructions
Preheat the oven to 180-200°C (350-390oF). Remove the paper top cover and place the pie with its own paper tray on the middle oven shelf. Bake for about 35-40 minutes (depending on the oven’s performance) until golden brown both on top and bottom.

Note: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking.