Misko No6


“No introductions are necessary when it comes to the… king of pasta!
The famous name, spaghetti, is the plural of the Italian word “spaghetto”, which means “thin string”. However, spaghetti is fantastic for traditional Greek recipes, for example combined with minced meat, it is loved by children and grown-ups alike, and it is as delicious plain, “showered” with cheese or bathed in red sauce!”



MISKO was founded in 1927 by the Michaelides and the Konstantinis family. Since the first pasta was produced in the families’ workshop in Piraeus, until today, MISKO has been producing delicious, nutritious pasta allowing all of us to offer the best to our family. The figure of the monk Akakios was featured in what came to be the most successful commercial for Greek pasta and was directly associated in everyone’s mind with the name and history of MISKO.