Balsamic cream


Cretan Nectar’s balsamic cream uniquely combines the aromas of aged balsamic vinegar from red grapes with the sweetness of grape molasses (petimezi).

The rich, creamy texture & fruity flavour ideally complements green salads, cheese assortments, raw or grilled vegetables & can be used to create unique marinades for grilled meat & fish fillets.


They started in 2011 in Chania, Crete. They  focus on the production of products with natural raw materials, avoiding the use of additives, sugar and preservatives with mild processing so that their nutrients remain unchanged.

They love and respect their place and its traditions, nature and its fruits.  They trust the people, their experiences and passion and aim to produce quality, pure and delicious products.

Because for Cretan Nectar, taste is an experience, it is memories, it is dining… and their products reflect the way they would like to see our world, simply and naturally!