Misko No10

2.45

Extremely elegant and versatile, this delicate pasta is gracefully wrapped around your fork and can easily be the main element of your everyday meals as well as special occasions. For those who love fine flavors and senses!

Category:

Description

MISKO was founded in 1927 by the Michaelides and the Konstantinis family. Since the first pasta was produced in the families’ workshop in Piraeus, until today, MISKO has been producing delicious, nutritious pasta allowing all of us to offer the best to our family. The figure of the monk Akakios was featured in what came to be the most successful commercial for Greek pasta and was directly associated in everyone’s mind with the name and history of MISKO.