Imiglykos Kleoni Red- Lafkiotis Winery


Grape Variety: Agiorgitiko, Roditis

Region: Corinthia, Peloponnesos.

Oenology: Separate vinification of the two grape varieties at controlled temperatures of 18º-22ºC. Skin contact for 5–6 days with gradual increase of the temperature.

Personality: A fresh wine with aromas of red fruits, pleasant and well-balanced medium-sweet taste.



In 1963, the Lafkiotis family, started making wine using some of the best Greek varieties found in Archaies Kleones of Nemea. Today, supported by the experience of many years of producing premium wines, the family continues the tradition by selecting high quality vineyards, makes wine in modern state-of-the art facilities and ages the wines in French, oak barrels in environmentally-controlled cellars