Cool and creamy, this tangy yogurt dip flavoured with cucumber and garlic is the perfect compliment to grilled meats and vegetables. It’s served on the side with warm pita bread triangles for dipping, and is also used as a condiment for souvlaki.



It’s one of those things you can whip up every few days and keep on hand for when lunch and dinner roll around. It goes perfectly with so many different dishes like Yogurt Marinated Grilled Chicken Skewers that are coming your way in 48 hours. It’s also amazing on top of some pita for a quick and easy snack. It works with lamb, steak and any kind of vegetable under the sun. You can throw it on a bowl of quinoa and magically your quinoa is the most delicious thing in the entire world.