Bougatsa spinach/ feta


Authentic and with a great deal of history, these pies stand out for their thin and crispy pastry. Enjoy sweet, or in our savoury varieties! Available in our highly acclaimed paper baking tray packaging for easy and convenient baking.



Baking Instructions
Preheat the oven to 180-200°C (350-390oF). Remove the paper top cover and place the pie with its own paper baking tray on the middle oven shelf. Bake for about 25 minutes (depending on the performance of your oven) or until golden brown on top and bottom.

Note: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking.