Showing 161–166 of 166 results
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Produced from the whole grain of wheat, they are a source of fiber and are ideal for a balanced diet. -
Whole wheat spaghetti
Produced from the whole grain of wheat, they are a source of fiber and are ideal for a balanced diet.
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Whole-wheat mini rusk
Small whole-wheat barley rusks, tasty and crunchy, highly nutritious. Rich in fiber and low in fat , are a necessary complement for a proper Cretan diet. Enjoy them in a Cretan salad.
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Whole-wheat pita
Whole wheat pita for those who want to be careful with what they eat, but without missing out the small culinary delights like souvlaki.
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Yellow split peas – Horafi
Split peas offer significant levels of protein, iron, zinc, and phosphorus.
A diet rich in split peas and other legumes may help reduce cholesterol, hypertension, and the risk of prediabetes, and may also offer significant anti-inflammatory effects.
Yellow split peas are an excellent source of plant-based protein, healthy carbs, fiber and many important nutrients including vitamins A, C, K and some B vitamins.
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Zamponotiropita
€4.65Zamponotiropita is prepared from puff pastry dough wrapped around a ham and cheese filling. It is a typical breakfast pastry that can be found in bakeries across Greece but also as a side dish on a Sunday family dinner or as a delicious party snack.