• Whole-wheat mini rusk

    Whole-wheat mini rusk

    5.80

    Small whole-wheat barley rusks, tasty and crunchy, highly nutritious. Rich in fiber and low in fat , are a necessary complement forĀ a proper Cretan diet. Enjoy them in a Cretan salad.

  • Whole-wheat pita

    Whole-wheat pita

    4.95

    Whole wheat pita for those who want to be careful with what they eat, but without missing out the small culinary delights like souvlaki.

  • Yellow split peas - Horafi

    Yellow split peas – Horafi

    3.80

    Split peas offer significant levels of protein, iron, zinc, and phosphorus.

    A diet rich in split peas and other legumes may help reduce cholesterol, hypertension, and the risk of prediabetes, and may also offer significant anti-inflammatory effects.

    Yellow split peas are an excellent source of plant-based protein, healthy carbs, fiber and many important nutrients including vitamins A, C, K and some B vitamins.

     

  • Zamponotiropita

    Zamponotiropita

    4.65

    Zamponotiropita is prepared from puff pastry dough wrapped around a ham and cheese filling. It is a typical breakfast pastry that can be found in bakeries across Greece but also as a side dish on a Sunday family dinner or as a delicious party snack.